Serves 21 pizza dough (ready made)
a bit of butter or olive oil
1 yellow pepper, chopped
250 g mushrooms, chopped
1/2 dried red chilli pepper, chopped
1 garlic clove, chopped
1 tbsp dried oregano
a bit of ricotta
smoked bacon, chopped
Heat butter at high heat in a pan. Add yellow pepper, red chilli pepper and a pinch of salt. Fry for a few min, while stirring continuously. Add mushrooms and garlic, and fry until both vegetables are nearly cooked.
Roll out the pizza dough in a pie dish. Pierce it with a fork. Spread the ricotta over the dough. Add vegetables. Cover with oregano and small pieces of bacon.
Bake for 25' at 200°C.
1 comment:
That's also food under one hour. Hehe, see this now, Sunday evening vice, Sunday evening cake or drinks, indeed, funny title :-)
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