21 January 2008

Sunday evening vice

You just stop at a friend's for a chat, and all of a sudden gin fizz is being made.



one without milk for me

and one with a sliver of milk to get it frothy (this involved two separate cocktail shakers)

Unfortunately we didn't know the exact quantities of the ingredients (lemon/lime juice, sugar cane syrup, gin, ice and milk for the amateurs). So a bit of adjusting was needed.

2 comments:

Anonymous said...

interesting! Did not know this about the milk.

mamamia said...

Think I know this kitchen ;-)
Tsjing tsjing