Apple muffins

For 12 muffins

225 g flour
1 tbsp baking soda
1/2 tsp cinnamon
75 g dark brown sugar
100 g dried raisins
75 g dried apple, cut finely
150 ml milk
1 egg
100 ml sunflower oil
2 tbsp oatmeal
pinch of salt

Preheat the oven at 180°C.
Put the paper baking cups into the muffin tray.
Mix flour, salt, cinnamon and baking soda and add sugar, raisins and apple. Mix well.
Whisk the egg, add milk and sunflower oil and whisk well.
Add this mixture to the flour and mix everything.
Spoon the mixture in the muffin tray, decorate with oatmeal and bake for around 15 min.

Note
You can eat the muffins warm.