Sultana muffins

Last time I went to the library with my kids, my 6-year-old son chose 2 cookbooks, one about muffins, by Felicity Barnum-Bobb. (Does he take after his mother?)  I was inspired and went to buy some specific gear.

The first recipe I tried is muffins with dried raisins. Very quick and very easy!

For 12 muffins

200 g flour
1 tsp baking soda
75g golden brown sugar
50 g raisins
150 ml milk
1 egg
4 tbsp sunflower oil

Preheat the oven at 180°C. Put the paper baking cups into the muffin tray.
Mix flour and baking soda and add sugar and raisins.
Mix milk, egg and sunflower oil in a different bowl, then add them to the flour.
Spoon the mixture in the cups and bake the muffins for about 8 min.